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Your Personal Sommelier
Not sure where to start? Our sommelier helps you find the perfect wine, whether you're exploring a region, choosing a grape, or matching a bottle to tonight's meal.
Domaine Simon Bize et Fils Savigny-les-Beaune Rouge 2023 750ml
- Regular Price
- $89.99
- Sale Price
- $89.99
- Regular Price
- Unit price
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Product Info
The 2023 Domaine Simon Bize et Fils Savigny-les-Beaune Rouge represents a masterful expression of Burgundian winemaking tradition. This village-level Pinot Noir from the prestigious Côte de Beaune showcases the domain's commitment to organic viticulture and their signature whole-cluster vinification technique, which preserves the wine's natural complexity and elegance. Crafted entirely from Pinot Noir grapes, this wine delivers a vibrant and fluid character that captures the pure essence of the Savigny-les-Beaune terroir. The whole-cluster approach imparts refined structure and aromatic depth, resulting in a wine of remarkable purity and finesse. Each sip reveals the careful stewardship of the vineyard and the thoughtful winemaking philosophy that defines Domaine Simon Bize et Fils. A sophisticated choice for those seeking authentic Burgundy with soul and substance.
Aroma: Clean and perfumed nose featuring fresh red cherry, wild raspberry, delicate peony floral notes, and subtle sweet spices backed by a faint earthy undertone.Palate: Fluid, precise, and medium-bodied with taut, vibrant juice. The whole-cluster stems bring structural freshness without overpowering the fruit.Finish: Supple, fine-grained tannins with a fresh, digestible, and slightly earthy conclusion.Vinification: Traditional 100% whole-cluster fermentation using ambient yeasts with gentle, delicate extraction (punch-downs and pump-overs).
Aging: Aged in oak barrels with minimal new oak (typically 0% to 20% new) to protect fruit purity.
Soil: Moderately deep white clay and limestone.Farming: Hand-harvested, farmed sustainably or organically without chemical inputs. Name:
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Product Type:
Pinot Noir
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Brand:
Domaine Simon Bize et Fils
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