Burly Sciandri Vineyard Cabernet Sauvignon 2021 750ml

Product Info

Terroir
Sciandri Vineyard sits in Coombsville, Napa Valley’s coolest and most marine-influenced appellation, defined by its proximity to San Pablo Bay and its distinctive volcanic origins. Morning fog and persistent afternoon breezes temper the growing season, allowing Cabernet Sauvignon to ripen slowly while preserving acidity and aromatic precision. The vineyard’s elevation and exposure further contribute to extended hang time, encouraging flavor development without excess sugar accumulation.

The soils are predominantly rocky volcanic ash and loam, offering excellent drainage and naturally limiting vine vigor. These conditions promote small berries with concentrated flavors and firm structural components. The 2021 vintage in Napa Valley was marked by low yields and exceptional concentration, producing wines of depth and intensity balanced by freshness—qualities that are particularly well expressed in Coombsville’s cooler climate.

Winemaking & Technical Notes
Burly crafts its Sciandri Vineyard Cabernet Sauvignon from 100% Cabernet Sauvignon, harvested by hand at optimal ripeness. Fermentation is carried out with native yeasts, and extraction is carefully managed to build structure while maintaining textural finesse. Extended maceration enhances depth and tannin integration without sacrificing elegance.

The wine is aged in French oak barrels, with a thoughtful proportion of new oak providing subtle spice, structure, and polish. Minimal fining and filtration preserve the wine’s natural concentration and vineyard character, aligning with Burly’s philosophy of producing bold yet site-transparent Cabernet Sauvignon.

Tasting Notes
The 2021 Sciandri Vineyard Cabernet Sauvignon opens with expressive aromas of blackcurrant, blackberry, and dark plum, layered with graphite, crushed rock, and hints of violets. As the wine evolves, secondary notes of cocoa, cedar, and savory herbs emerge, adding complexity and depth.

On the palate, the wine is powerful yet controlled, with a dense core of dark fruit framed by firm, finely textured tannins. The cooler Coombsville influence is evident in the wine’s vibrant acidity and mineral drive, lending lift and precision to its otherwise muscular profile. The mid-palate is rich and expansive, while the finish is long and structured, leaving lingering impressions of dark fruit, spice, and volcanic earth.

Food Pairing & Service
This Cabernet Sauvignon is ideally suited to robust, richly flavored dishes. Grilled or dry-aged steaks, lamb chops, and slow-braised short ribs echo the wine’s depth and tannic structure, while herb-crusted preparations highlight its savory nuances. Earth-driven accompaniments such as mushrooms, truffle-inflected dishes, or roasted root vegetables pair seamlessly with the wine’s mineral backbone.

Serve at 60–65°F (16–18°C) and consider decanting for at least an hour to allow the wine to fully open and soften. While compelling in its youth due to the concentration of the 2021 vintage, this wine has the structure and balance to age gracefully for 12–20 years, developing additional complexity over time.